Make your reservations now for the Hendry Ranch Winery Dinner at The Blue Star before it sells out!
Join us on Wednesday, June 19, at 6:30 p.m.
Meet and Eat with Wine Maker Mike Hendry
Mike Hendry, of Hendry Ranch Winery will be presenting his wines along with a delectable meal served by The Blue Star restaurant. Call the Blue Star for reservations at (719) 632-1086. You don’t want to miss this dinner! Everyone on staff here at Vintages LOVES Mike, his wines, and The Blue Star, we recommend this one!
The Blue Star – Hendry Ranch Menu
Ceviche: albarino drunken sea bass, cucumber, kiwi, passion fruit
Served with Hendry 2012 Albarino
Oyster rockefeller: Potato crusted oysters, Rockefeller sauce, gaufrette, house bacon
Served with Hendry Barrel Fermented 2010 Chardonnay
Pork tamale: roast tomato masa cake, smoked pork shoulder, shaved roast tenderloin, pickled nopale
Served with Hendry 2009 Pinot Noir
House made dry aged short rib kielbasa, potato and fennel salad, mustard seed, zin bbq sauce
Served with Hendry 2009 Zinfandel, Block 28
Mole: dark chocolate mousse, roast chile ice, toasted nut, candied citrus & herb
Served with Hendry 2007 Red Wine